Blog Archives for category 1-dish-meal
Hakka Mee
The idea of driving out for the sole purpose of lunch during weekend has always turn me off, especially when… Continue reading »
Steamed Rice with Fried Shrimps and Egg Gravy 鮮虾滑蛋饭
The cooking style with egg gravy (滑蛋) is always a favourite among Chinese, especially the Cantonese. I was always wondering… Continue reading »
Hainanese Chicken Rice
Like any other man, my hubby is most afraid of trouble. He has repeated countless times about cooking simple dishes… Continue reading »
A homemaker who is passionate with image consulting and Japanese culture. This blog is created to share with you my cooking and life experiences
~Happy Browsing~
